A loan helped to buy more meat to boost her butchery.


Rahab's story

Rahab, a 37-year-old entrepreneur, stands at the helm of a thriving restaurant and butchery business in Molo. Blessed with a loving family, including four children, Rahab finds joy in the autonomy of being her own boss alongside her husband, who also contributes to the business. Their collaborative effort not only fosters familial bonds but also yields shared profits, driving their passion for entrepreneurship. However, the duo faces a pressing challenge: meeting the growing demands of their clientele due to insufficient meat stock.

The requested loan is earmarked for expanding their butchery operations. Rahab plans to leverage the funds to purchase bulk quantities of sheep and cow meat, ensuring an ample supply to sustain and enhance their business. By addressing this pivotal need, Rahab envisions a more efficient and customer-centric service, bolstering their reputation within the community. Employment opportunities created within the business further solidify its role as a local economic engine. Her dream is to expand to a very big restaurant and for her children to be their own managers. She expresses gratitude to lenders.


This loan is special because:

It gives financial access to low income micro-entrepreneurs.



Loan details


Lenders and lending teams




Loan details