A loan helped an immigrant entrepreneur to start her Honduran food business.


Lilian's story

My name is Lillian, and I was born in Honduras. From a very young age, I started working with my mother when I was six years old. We used to cook, mainly food for selling, such as bread, “tamales” and Honduran food. I did not have both childhood and adolescence because my mother was single, so we had to work a lot. This means I did not have any dolls or toys to play with. We did not have money and free time, but now I am so grateful because, thanks to her, I am who I am, a strong mother that loves fighting for her dreams. After a long and arduous fight, I migrated to the USA. I arrived in 1998 and worked for two years in San Francisco, CA, cleaning restaurants’ kitchens at night. Then I moved to North Carolina in 2000 and started working in a company removing asbestos for three years.

I met the father of my child, and together, we decided to come to Pittsburgh to get better opportunities. I worked in different companies here for about 18 years. For 8 of these 18 years, I worked in construction, so I got to a point where my arms and body hurt a lot. I was exhausted all day, and a doctor told me I should get another job or risk getting disabled. Because of this and the fact that I was so passionate about cooking, I managed to save some money, bought a food truck, and now I am ready to achieve my dream of having my own food restaurant.


This loan is special because:

It supports a female immigrant entrepreneur in expanding their business.



Loan details


About Antojitos Hondurenos and More

Industry: Food
Years in operation: 1 year - 3 years

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Loan details