It is common knowledge that the key to a good day is to have a great breakfast! And great breakfasts come in many shapes, colors and flavors. This week’s Links We Like presents you with the different types of breakfast from 5 countries around the world.
![](http://www-kiva-org.global.ssl.fastly.net/cms/sites/default/files/kivablog/ghanabreakfast.jpg)
Ghanian Breakfast: From Milo to fufu, there’s something for everyone
![](http://www-kiva-org.global.ssl.fastly.net/cms/sites/default/files/kivablog/japan.jpg)
Fish and rice: Japan’s love of omega-3s
![](http://www-kiva-org.global.ssl.fastly.net/cms/sites/default/files/kivablog/greek.jpg)
Feta, anyone?: Greek Mediterranean breakfasts
![](http://www-kiva-org.global.ssl.fastly.net/cms/sites/default/files/kivablog/chinese_breakfast.jpg)
Congee to pudding: The diversity of Chinese breakfast
![](http://www-kiva-org.global.ssl.fastly.net/cms/sites/default/files/kivablog/screenshot_2018-09-07_at_10.10.33_am.png)
Coffee first: Brazil's love for coffee
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